Join Nancy J. Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine, for Big Blend Radio’s Vacation Station Travel Show. Show streams live from the historic Coronado Motor Hotel in Yuma, Arizona, the headquarters for the Big Blend Spirit of America Tour of all 409 National Park units.

On This Episode:

- Exploring Western Montana with travel writer Linda Kissam ‘Food, Wine & Shopping Diva' and president of International Food Wine & Travel Writers Association.

- Historic Izaak Walton Inn in Montana, with travel writer Eva Eldridge. 

- Flower Power in Exeter, CA with Sandy Blankenship, Executive Director of the Exeter Chamber of Commerce.

- Spring in Three Rivers, CA– Leah Launey, innkeeper of Three Rivers B&B.

- San Diego’s Wine Country with food, wine and travel writer Robin Dohrn-Simpson, member of the International Food Wine & Travel Writers Association.

Join Nancy J. Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine, for Big Blend Radio’s Vacation Station Travel Show. Show streams live from the historic Coronado Motor Hotel in Yuma, Arizona, the headquarters for the Big Blend Spirit of America Tour of all 409 National Park units.

On This Episode:

- Exploring Western Montana with travel writer Linda Kissam ‘Food, Wine & Shopping Diva' and president of International Food Wine & Travel Writers Association.

- Historic Izaak Walton Inn in Montana, with travel writer Eva Eldridge. 

- Flower Power in Exeter, CA with Sandy Blankenship, Executive Director of the Exeter Chamber of Commerce.

- Spring in Three Rivers, CA– Leah Launey, innkeeper of Three Rivers B&B.

- San Diego’s Wine Country with food, wine and travel writer Robin Dohrn-Simpson, member of the International Food Wine & Travel Writers Association.

Join Nancy Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine, for Big Blend Radio’s Champagne Sundays variety show, that airs live from the historic Coronado Motor Hotel in Yuma, Arizona, the hotel headquarters for the Big Blend Spirit of America Tour of all 409 National Park units.

On This Episode:

- Faux Calamarivegan appetizer recipe with five-star Chef Ivan Flowers

- Yuma Lettice Days with Chef Michael Cairns and Dustin Mylius, Yuma Visitors Bureau

- Liability Risks of Hiring Independent Contractors with S. Ward Heinrichs, Esq., Partner at Backstrom & Heinrichs Attorneys at Law in San Diego, CA.

- Jack Valentine of Norfolk with Glynn Burrows, Norfolk Tours UK.

- Romantic Hollywood History as recalled by Steve Schneickert.

Join Nancy Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine, for Big Blend Radio’s Champagne Sundays variety show, that airs live from the historic Coronado Motor Hotel in Yuma, Arizona, the hotel headquarters for the Big Blend Spirit of America Tour of all 409 National Park units.

On This Episode:

- Faux Calamarivegan appetizer recipe with five-star Chef Ivan Flowers

- Yuma Lettice Days with Chef Michael Cairns and Dustin Mylius, Yuma Visitors Bureau

- Liability Risks of Hiring Independent Contractors with S. Ward Heinrichs, Esq., Partner at Backstrom & Heinrichs Attorneys at Law in San Diego, CA.

- Jack Valentine of Norfolk with Glynn Burrows, Norfolk Tours UK.

- Romantic Hollywood History as recalled by Steve Schneickert.

Join Nancy Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine, for Big Blend Radio’s Happy Hour variety show, that airs live from the historic Coronado Motor Hotel in Yuma, Arizona.

On This Episode:

- The Committee - Best-selling author Terry E. Hill discusses his fourth novel ‘The Committee’, a beguiling tale that twirls Illuminati conspiracy, New Orleans voodoo, American politics and a subplot gay affair in a delicious twist of turbulence and turmoil.

- National Part for Stonewall– Chad Lord from the National Parks Conservation Association, talks about the campaign to preserve the area around Stonewall Inn in New York City, as the first LGBT-themed national park site.

- Colonel Charles Young – Dana Dierkes of Sequoia & Kings Canyon National Parks, explains how Col. Charles Young, who was appointed acting superintendent of Sequoia and General Grant national parks in 1903, became the first black superintendent of a national park.

- Oysters for Valentine’s Day with Chef Jeremy Manley ‘San Diego’s Sustainable Chef’, Jeremy’s on the Hill California Style Bistro in Julian, CA.

- Love Potion cocktail recipe with mixologist Tyler Johnston, Yuma Landing Bar & Grill.

- Sweet Valentine’s Day Gifts & Treats in Yuma with Donna George of The Peanut Patch, and Debra Mansheim of Basket Creations & More.

Join Nancy Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine, for Big Blend Radio’s Happy Hour variety show, that airs live from the historic Coronado Motor Hotel in Yuma, Arizona.

On This Episode:

- The Committee - Best-selling author Terry E. Hill discusses his fourth novel ‘The Committee’, a beguiling tale that twirls Illuminati conspiracy, New Orleans voodoo, American politics and a subplot gay affair in a delicious twist of turbulence and turmoil.

- National Part for Stonewall– Chad Lord from the National Parks Conservation Association, talks about the campaign to preserve the area around Stonewall Inn in New York City, as the first LGBT-themed national park site.

- Colonel Charles Young – Dana Dierkes of Sequoia & Kings Canyon National Parks, explains how Col. Charles Young, who was appointed acting superintendent of Sequoia and General Grant national parks in 1903, became the first black superintendent of a national park.

- Oysters for Valentine’s Day with Chef Jeremy Manley ‘San Diego’s Sustainable Chef’, Jeremy’s on the Hill California Style Bistro in Julian, CA.

- Love Potion cocktail recipe with mixologist Tyler Johnston, Yuma Landing Bar & Grill.

- Sweet Valentine’s Day Gifts & Treats in Yuma with Donna George of The Peanut Patch, and Debra Mansheim of Basket Creations & More.

Join Nancy Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine, for Big Blend Radio, that airs live from the historic Coronado Motor Hotel in Yuma, Arizona, the hotel headquarters for the Big Blend Spirit of America Tour of all 409 National Park units.

On This Episode:

- Adam Roberts ‘The Compassionate Conservationist’, CEO of Born Free USA and the Born Free Foundation in the UK, talks about the recent Elephant Ivory Crush in Sri Lanka.

- Jay Seldin, internationally acclaimed and award-winning photographer, talks about the people and places portrayed in his new photo book ‘The Cuban’s’.

- Americana songstress Laney Jones talks about her new self-titled album, produced by Grammy-nominated David Plakon.

- Victoria Chick, artist and early 19th/20th century print collector, talks about acclaimed artist Milford Zornes.

Plus, mixologist Heather Witherington of Yuma Landing Bar & Grill, explains how to make her Mardi Gras inspired Pineapple Party Cocktail.

Join Nancy Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine, for Big Blend Radio, that airs live from the historic Coronado Motor Hotel in Yuma, Arizona, the hotel headquarters for the Big Blend Spirit of America Tour of all 409 National Park units.

On This Episode:

- Adam Roberts ‘The Compassionate Conservationist’, CEO of Born Free USA and the Born Free Foundation in the UK, talks about the recent Elephant Ivory Crush in Sri Lanka.

- Jay Seldin, internationally acclaimed and award-winning photographer, talks about the people and places portrayed in his new photo book ‘The Cuban’s’.

- Americana songstress Laney Jones talks about her new self-titled album, produced by Grammy-nominated David Plakon.

- Victoria Chick, artist and early 19th/20th century print collector, talks about acclaimed artist Milford Zornes.

Plus, mixologist Heather Witherington of Yuma Landing Bar & Grill, explains how to make her Mardi Gras inspired Pineapple Party Cocktail.

Join Nancy Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine. This show airs live from the historic Coronado Motor Hotel in Yuma, Arizona, the hotel headquarters for the Big Blend Spirit of America Tour of all 409 National Park units.

On This Episode:

- Sustainable Islands Discussion with Les McCabe – Executive Director of Global Green USA; Carlisle Richardson - former UN Ambassador of St. Kitts & Nevis to the UN, former UN Economic Affairs Officer and author of “Island Journeys: The Impact of the Island Way of Life at Home and Abroad," plus, Makana, award winning, internationally acclaimed slack key guitarist, singer and composer.

- Tahiti -Henry Biernacki ‘The Global Henry’, world traveler, airline captain, author of ‘No More Heroes’.

- Music & Travel - Tim McNary, Nashville-based singer-songwriter, talks about his travels across the US and South America, and his brand new EP ‘Above the Trees’.

- Wines of France - Hilarie Larson, Certified Specialist of Wine; wine industry consultant; food, wine and travel writer; and member of the International Food, Wine & Travel Writers Association.

Join Nancy Reid & Lisa D. Smith, mother-daughter travel team and publishers of Big Blend Radio & TV Magazine. This show airs live from the historic Coronado Motor Hotel in Yuma, Arizona, the hotel headquarters for the Big Blend Spirit of America Tour of all 409 National Park units.

On This Episode:

- Sustainable Islands Discussion with Les McCabe – Executive Director of Global Green USA; Carlisle Richardson - former UN Ambassador of St. Kitts & Nevis to the UN, former UN Economic Affairs Officer and author of “Island Journeys: The Impact of the Island Way of Life at Home and Abroad," plus, Makana, award winning, internationally acclaimed slack key guitarist, singer and composer.

- Tahiti -Henry Biernacki ‘The Global Henry’, world traveler, airline captain, author of ‘No More Heroes’.

- Music & Travel - Tim McNary, Nashville-based singer-songwriter, talks about his travels across the US and South America, and his brand new EP ‘Above the Trees’.

- Wines of France - Hilarie Larson, Certified Specialist of Wine; wine industry consultant; food, wine and travel writer; and member of the International Food, Wine & Travel Writers Association.