Hi there! If you're enjoying the show, we hope you'll take a minute to leave us a rating and a review. It helps us out so much!

This week on the show, we talk about Golden Oreo pie, shepherd's pie and eat Simulate Chicken Nuggs. 

The rundown:

• Our listener letter was about the vegan fried eggs from Be Leaf that we talked about on our Vegan Zeastar salmon episode.
• I alerted Dave to Isa Chandra's fried tofu egg recipe, which she makes from silken tofu.
• Nestle in the UK is launching Vegan KitKats!
• Here's the recipe for my shepherd's pie. 
• The shepherd's pie reminded Dave that we haven't had chili pie in a while.

Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to [email protected]!

Hosted on Acast. See acast.com/privacy for more information.