Episode 31 - Today, we're stepping into the world of Michelin-starred dining, where innovation is the key to enchanting guests. One star restaurant Bar Crenn, a place where culinary art meets sustainability. There, Upside Foods is making headlines with their lab-grown chicken, a dish that’s redefining luxury dining. Dominique Crenn, the mastermind chef, believes this is the future of food. Curious to hear your thoughts on this – feel free to email me at [email protected] with your views. 🍽️🌱

Our Commitment | Bar Crenn

Experience GOOD Meat Cultivated Chicken at China Chilcano | China Chilcano | Washington, DC

The Reason Michelin Chef Dominique Crenn Loves Climax Vegan Blue Cheese? AI. - Climax Foods

I tried lab-grown chicken at a Michelin-starred restaurant

Episode 30 - today we continue exploring LowerCarbon Capital's Carbon Removal Startup wishlist, focusing on biological carbon removal methods.

Episode 29 - today we discuss LowerCarbon Capital's Carbon Removal Startup wishlist, starting with geochemical carbon removal pathways. We delve into emissions metal oxide production, ocean alkalinity enhancement, and innovative methods for CO2 storage, exploring the latest developments in geochemical strategies. 🌏🔬

Link: Our Carbon Removal Startup Wishlist

Episode 28 - Today we will look at the environmental resume equivalent - LCA (Life Cycle Analysis) and how UNDO Carbon, Climeworks, and Carbfix utilize these methods to measure environmental impacts, offering insights into the complexities of sustainability. 🌍♻️

Episode 27 - we delve into CarbonCure's groundbreaking technology. Witness how they're redefining the role of concrete, turning it from a carbon emitter into a key player in climate solutions. Uncover the innovative method of sequestering CO2 within concrete, paving the way for a sustainable future. 🌍🛠️ #ClimateTech #Sustainability #Innovation"

Links:

Transforming concrete plants into carbon removal facilities | CarbonCure

Carbon Credit Deliveries

CarbonCure's Sustainable Concrete Solution

Episode 26 - Explore Heirloom's innovative carbon capture today and discover how they turn limestone into a CO2 sponge and redefine carbon removal. It’s a tale of eco-innovation and a greener future. 🌍🌱

Links:

Heirloom Carbon

Episode 25 - 🌍✨ Today we will explore carbon mineralization's magic. Discover how this groundbreaking approach transforms CO2 into rock 🪨, offering a powerful weapon in our climate change arsenal. Dive into the science and potential of this eco-friendly, high-tech solution for a healthier planet. 🌱

Reference:

ICEF: Carbon Mineralization Roadmap

Episode 24 - 🌿✨ Explore Heirloom's DAC facility Heirloom unveils America’s first commercial Direct Air Capture facility in our latest episode! A groundbreaking step in climate tech, capturing 1,000 tons of CO2 yearly - equivalent to over 200 cars' emissions! 🚗💨 EPA Stats.

Episode 23 - 🌬️❄️ Dive into a frosty tale with me today where we're taking you to Iceland's winter wonderland to reveal how Carbfix is turning CO2 into stone! 💧🪨 Discover the mix of water and volcanic rock that's locking away carbon for a greener tomorrow.

Tap in for this cool science journey!

Learn more about Carbfix

Visit Carbfix

Episode 22 - Today we will delve into Charm Industrial's game-changing approach, turning agricultural leftovers into bio-oil—a climate tech marvel that locks away carbon deep beneath, creating the best in class CDR

Charm Industrial

CDR Database – CarbonPlan