Bitesize Business Breakfast

Have you ever lied about your salary - or other parts of your CV? We have an amnesty on the Business Breakfast, so you can admit everything. Dawn Metcalfe is the Managing Director of PDSi.

Have you ever lied about your salary - or other parts of your CV? We have an amnesty on the Business Breakfast, so you can admit everything. Mark Lindley of Chase Consultancy tells us if we should embellish our CVs with half-truths or omissions.

We kick off our special report on the food industry with the new boss at Jumeirah restaurant group which has re-branded itself. Spencer Ayers is the MD of Sarood Hospitality.

We've been doing high fives and cartwheels in the BB studio, because interest rates 

have been cut for the first time in a decade.  Plus, we hear from the regional boss 

of Careem: Bassel al Nahlaoui. He talks everything from high-tech autonomous cars 

to low-tech bicycles.

We wrap up our special report on aviation with the regional head of industry group 

IATA on the line from Jordan. Kashif Khalid is the Regional Director – Africa & 

Middle East, Airports, Passenger, Cargo, Security & Facilitation at IATA Gulf.

We’re doing high fives and cartwheels in the BB studio, because interest rates have 

been cut for the first time in a decade. We’re looking at how it affects our 

spending patterns here in the UAE with Issam Kassabieh is the Senior Financial 

Analyst – Research Department at Menacorp Finance.

We’re doing high fives and cartwheels in the BB studio, because interest rates have 

been cut for the first time in a decade. We’re looking at how it affects our 

spending patterns here in the UAE with Gaurav Bhandari, Chief Business Officer at 

the Luxury Closet.

The regional boss of Careem Bassel al Nahlaoui talks everything from high-tech 

autonomous cars to low-tech bicycles.

We continue our special report on the airline industry: today it’s the food we eat 

at 33,000 feet. Plus it’s a MASSIVE night if you have ANY kind of loan – business 

or personal – here in the UAE. Tim Fox of Emirates NBD has the details.

We continue our special report on the airline industry: today it’s the food we eat at 33,000 feet. Joost Heymeijer, the Senior VP of Emirates Flight Catering told us how they decide how much variety the airline carries and what megatrends dictate the choices.