Eric and Megan Schraedley - husband and wife food-loving team - bring you their comedic foodie podcast. New foods each episode, they blind taste the goods, guessing what they've been given. 

Taste and/or laugh along with them. Eric Schraedley has 15 years' experience working in restaurants across the US; at home, he brews ales and cooks a mean sausage breakfast wrap. Megan Schraedley has a PhD in Organizational Communication and tackles food security and food policy issues. She's on a sourdough bread baking kick and enjoys milking goats, picking black raspberries, and hunting morels in spring. 

In Episode 6, Cheez-Its - the perfectly engineered snack (shout out to Molly Wizenberg and Matthew Amster-Burton on Spilled Milk). Guest blind-er, Ryan Maliski, tastes Megan, Eric, and Katie on everyone's favorite cheesy snack cracker.