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Dr. Susan Peirce Thompson, founder of Bright Line Eating, is helping thousands of people successfully lose weight, even in cases involving addictive and disordered eating. For many people, this is the plan that "finally worked."
On average, participants in her program lose a significant amount of weight in just two months and are able to maintain that loss for years to come. Equally astounding, published research shows that through her approach, post-menopausal women lose weight as quickly as women in their 20s and 30s. To date, 100,000 people from more than 100 countries around the world have participated in her online weight loss programs.
Her first two books, including “Bright Line Eating: The Science of Living Happy, Thin, and Free,” becameNew York Times bestsellers and instant Hay House favorites. Her work weaves the neuroscience of food addiction with powerful insights from Positive Psychology, IFS, and 12-Step Recovery to outline a roadmap for achieving true integrity and self-authorship around food. The Bright Line Eating mission is to help one million people around the globe discover lasting food freedom and have their “Bright Transformations” by 2025.
Listen in as I ask Dr. Thompson a variety of questions, and explore this fascinating world of Bright Line Eating.
Find episode links, notes and artwork at:
https://blog.dirobi.com
This show is for informational purposes only.
None of the information in this podcast should be construed as dispensing medical advice.
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.
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Dr. Susan Peirce Thompson, founder of Bright Line Eating, is helping thousands of people successfully lose weight, even in cases involving addictive and disordered eating. For many people, this is the plan that "finally worked."
On average, participants in her program lose a significant amount of weight in just two months and are able to maintain that loss for years to come. Equally astounding, published research shows that through her approach, post-menopausal women lose weight as quickly as women in their 20s and 30s. To date, 100,000 people from more than 100 countries around the world have participated in her online weight loss programs.
Her first two books, including “Bright Line Eating: The Science of Living Happy, Thin, and Free,” becameNew York Times bestsellers and instant Hay House favorites. Her work weaves the neuroscience of food addiction with powerful insights from Positive Psychology, IFS, and 12-Step Recovery to outline a roadmap for achieving true integrity and self-authorship around food. The Bright Line Eating mission is to help one million people around the globe discover lasting food freedom and have their “Bright Transformations” by 2025.
Listen in as I ask Dr. Thompson a variety of questions, and explore this fascinating world of Bright Line Eating.
Find episode links, notes and artwork at:
https://blog.dirobi.com
This show is for informational purposes only.
None of the information in this podcast should be construed as dispensing medical advice.
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.
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