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Bringing Mauritius to Life Through Food and Digital Storytelling with Kristel Froger
In this episode, we chat with Kristel Froger, founder of Kristel Food - Com & Event Agency, to explore the intersection of Mauritian cuisine, digital communication, and food styling. Kristel shares her journey from studying foreign languages to becoming a content creator, culinary workshop facilitator, and author of Easy Île Maurice. Tune in to learn how Kristel spices up communication for food brands through innovative workshops, events, and digital strategy.
CONNECT WITH KRISTEL
Kristel's LinkedIn
CONNECT WITH CHRISTIAN
Christian’s LinkedIn
Christian’s Facebook
Check out Christian’s Website
AND MOST IMPORTANTLY
Subscribe to join our Disruptive Chef Community
Discover more episodes
Follow us on TikTok
Follow us on Instagram
Thank you for tuning in on this journey of culinary disruption. Until next time, keep innovating, stay inspired, and dare to disrupt the culinary world!
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By Christian J. FischerIn this episode, we chat with Kristel Froger, founder of Kristel Food - Com & Event Agency, to explore the intersection of Mauritian cuisine, digital communication, and food styling. Kristel shares her journey from studying foreign languages to becoming a content creator, culinary workshop facilitator, and author of Easy Île Maurice. Tune in to learn how Kristel spices up communication for food brands through innovative workshops, events, and digital strategy.
CONNECT WITH KRISTEL
Kristel's LinkedIn
CONNECT WITH CHRISTIAN
Christian’s LinkedIn
Christian’s Facebook
Check out Christian’s Website
AND MOST IMPORTANTLY
Subscribe to join our Disruptive Chef Community
Discover more episodes
Follow us on TikTok
Follow us on Instagram
Thank you for tuning in on this journey of culinary disruption. Until next time, keep innovating, stay inspired, and dare to disrupt the culinary world!