Anyone who wants to fully understand why Belgian fries are so celebrated should give Patatak a try - a chip shop with an original year-old location on the Parvis in Saint-Gilles and a brand new location downtown next to Cirio by the Bourse. We talk with owner Adrien Dewez.www.patatak.be

Anyone who wants to fully understand why Belgian fries are so celebrated should give Patatak a try - a chip shop with an original year-old location on the Parvis in Saint-Gilles and a brand new location downtown next to Cirio by the Bourse. We talk with owner Adrien Dewez.

www.patatak.be

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- Air traffic control unions threaten strike action

- Belgium tests traffic cameras capable of detecting mobile phone use

- Belgium’s fishing industry faces uncertain future

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- Daily infections up 9% in a week

- First batch of Pfizer vaccines to arrive later this month

- Coronavirus experts to be paid for their time

- Hairdressers under pressure to offer home haircuts

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- Brussels curfew will not be relaxed on Christmas Eve

- 1 million Belgian households pay too much for gas and electricity

- Jobs stimulus plan for post-corona Flanders

- Wolf and SeeU win Visit Brussels awards