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BTM Episode 108: Treetops Resort ready for the 2017 golf season
On this episode, John and Amy travel to Treetops Resort in Gaylord to learn a little bit about the new golf season.
Segment 1: Treetops GM Barry Owens welcomes John and Amy, and he pulls in Jeremy Speer, the editor of the Gaylord Herald Times.
Segment 2 (Listen at 10:33): Kevin McKinley, the director of golf and ski operations at Treetops, explains why they are a top destination for golfers.
Segment 3 (Listen at 20:18): Barry Owens returns to talk about all the other options for guests outside of golf.
Segment 4 (Listen at 30:20): Gabe Bober, the food and beverage director at Treetops, talks about the culinary options. He also brings Beer of the Week, which was brewed exclusively by Shorts Brewery in Bellaire.
More on Treetops at https://www.facebook.com/TreetopsMich/
More on BTM at https://www.facebook.com/behindthemitten/
Segment 1: Treetops GM Barry Owens welcomes John and Amy, and he pulls in Jeremy Speer, the editor of the Gaylord Herald Times.
Segment 2 (Listen at 10:33): Kevin McKinley, the director of golf and ski operations at Treetops, explains why they are a top destination for golfers.
Segment 3 (Listen at 20:18): Barry Owens returns to talk about all the other options for guests outside of golf.
Segment 4 (Listen at 30:20): Gabe Bober, the food and beverage director at Treetops, talks about the culinary options. He also brings Beer of the Week, which was brewed exclusively by Shorts Brewery in Bellaire.
More on Treetops at https://www.facebook.com/TreetopsMich/
More on BTM at https://www.facebook.com/behindthemitten/
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By John Gonzalez
5
88 ratings
On this episode, John and Amy travel to Treetops Resort in Gaylord to learn a little bit about the new golf season.
Segment 1: Treetops GM Barry Owens welcomes John and Amy, and he pulls in Jeremy Speer, the editor of the Gaylord Herald Times.
Segment 2 (Listen at 10:33): Kevin McKinley, the director of golf and ski operations at Treetops, explains why they are a top destination for golfers.
Segment 3 (Listen at 20:18): Barry Owens returns to talk about all the other options for guests outside of golf.
Segment 4 (Listen at 30:20): Gabe Bober, the food and beverage director at Treetops, talks about the culinary options. He also brings Beer of the Week, which was brewed exclusively by Shorts Brewery in Bellaire.
More on Treetops at https://www.facebook.com/TreetopsMich/
More on BTM at https://www.facebook.com/behindthemitten/
Segment 1: Treetops GM Barry Owens welcomes John and Amy, and he pulls in Jeremy Speer, the editor of the Gaylord Herald Times.
Segment 2 (Listen at 10:33): Kevin McKinley, the director of golf and ski operations at Treetops, explains why they are a top destination for golfers.
Segment 3 (Listen at 20:18): Barry Owens returns to talk about all the other options for guests outside of golf.
Segment 4 (Listen at 30:20): Gabe Bober, the food and beverage director at Treetops, talks about the culinary options. He also brings Beer of the Week, which was brewed exclusively by Shorts Brewery in Bellaire.
More on Treetops at https://www.facebook.com/TreetopsMich/
More on BTM at https://www.facebook.com/behindthemitten/
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