Terri Horn has been baking Oatmeal Raisin Salty Oat cookies for 20 years. It's been quite the journey, but today she has a thriving wholesale business (and growing online business), with her cookies being sold in over 70 locations across 7 states. Terri moved Kayak Cookies to Cape Cod in 2005 and since then, has grown her business immensely, finally landing in her own bakery/warehouse on Main Street in Hyannis. In today's episode, Terri shares the story of how she got to where she is today and where she hopes to take Kayak Cookies in the future. Learn more at KayakCookies.com or at BuiltonCapeCod.com.

Sarah Brassard has spent the past 20 years of her career focused on healing. She's been on both a personal and professional journey of physical, emotional, spiritual, and energetic growth and learning, and most recently, she's authored her first book that explores these topics in more detail. In this episode, Sarah shares her story and how she went from boutique owner, to massage therapist, to yoga studio owner, to coach, author, and speaker. Learn more at SarahBrassard.com and BuiltonCapeCod.com. Brought to you Love Live Local and Starr Struck. 

Brought to you by LoveLiveLocal and StarrStruck.

When you're a Cape Cod entrepreneur, it can feel impossible to separate your work from your life--especially when your business is greatly affected by the seasonality of our sandbar.  In this episode, Mary Catherine, Jen, + Amanda (the creators of BOCC), discuss time management, work-life balance, and how to take care of yourself when running a business on Cape Cod. Learn more at BuiltonCapeCod.com. Brought to you by LoveLiveLocal and Starr Struck. 

Four Seas is the oldest ice cream shop on Cape Cod. It opened in 1934, was eventually purchased by Doug Warren's father, and then in 2001, Doug + Peggy Warren bought the shop and have been running it ever since. In today's episode, Doug + Peggy share the inside scoop on how they've stayed true to Four Seas' legacy while also making it their own, taking it from seasonal to year-round, and growing their classic offerings. Learn more at FourSeasIceCream.com and at BuiltonCapeCod.com. Brought to you by LoveLiveLocal + Starr Struck. 

A huge part of being an entrepreneur is learning how + when it's time to let go--whether that means letting go of a business endeavor, a specific project, or even making the decision to close a business for good. In our first episode of Season 2, Mary Catherine, Jen, + Amanda (the creators of Built on Cape Cod), discuss this subject and how it relates to Amanda's recent decision to close one of her businesses, Shift Eco Boutique, after 9 years. Learly more at BuiltonCapeCod.com. 

Brought to you by LoveLiveLocal and Starr Struck.

{Season 1 Finale!} Bart Weisman has always been a musician, but he didn't make a living from music until he moved to Cape Cod in 2003. Since then, Bart has made a name for himself by playing Jazz all over the Cape, creating a number of bands, and starting the Provincetown Jazz Festival. In this episode, Bart shares how he became so successful while starting over in a totally new place and how he earns a living being a creative and doing what he loves. Learn more at BartWeisman.com and BuiltonCapeCod.com. This episode is sponsored by Rogers & Gray Insurance. Brought to you by Starr Struck + LoveLiveLocal.