We dive into the podcast vault and bust out two awesome never before heard interviews from back in the day. The first is with Bruce and Dennis Cakebread of Cakebread cellars who instead of bringing us cakebread, which is reportedly horrible, bring us some of their wine, which is pretty darn good. Then we dive into some amazing cocktails created by mixologist Jordan Catapano with frozen Dole fruit cups as the main ingredient. Then we crack open a few bottles of Hennessy VS, E & J VS, and Martell Caracter for a brandy taste test challenge.