In this tasty little episode of Cam & Sam Talks, Camilla gets her first spoonfuls of Gelato San, Sam’s brand new Japanese-inspired ice cream ! 🍨🇯🇵

Tune in as Cam blind-tastes a range of unique flavours, reacts in real-time, and the duo chats about:

• ​ What makes Gelato San different
• ​ Flavour inspiration from Japanese sweets and culture
• ​ The magic (and madness) of launching a new food brand

Short and sweet, this episode is a must-listen for foodies, Japan lovers, and anyone who’s curious about creative small-batch desserts.