@adalbertossd’s is family owned and is a Fast Food Mexican Restaurant. Their story dates back in 1986 in San Diego. On the corner of Market and 25th Street, the first Adalberto's was born. Now they have 14 locations all over California! We interviewed Son of the Founder/ Backup Chef/Cashier/GM Adrian, and he tells us how it all started, a Taco Bell backstory, how he plans to continue building his family’s business and more! Take a listen! 🎧