<div><a href="https://www.undercurrentnews.com/wp-content/uploads/2025/01/ucncatchthecurrentpodcast2500x1354.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.undercurrentnews.com/wp-content/uploads/2025/01/ucncatchthecurrentpodcast2500x1354-300x162.jpg" alt="ucncatchthecurrentpodcast2500x1354-300x162.jpg" /></a></div>Listen to a brand new episode of the weekly podcast series <em>Catch the Current</em>. Join co-hosts Amanda Buckle and Lorin Castiglione as they talk about just a few of <em>Undercurrent News</em>' big headlines from the past week

Listen to a brand new episode of the weekly podcast series Catch the Current. Join co-hosts Amanda Buckle and Lorin Castiglione as they talk about just a few of Undercurrent News' big headlines from the past week

<a href="https://www.undercurrentnews.com/wp-content/uploads/2025/01/ucncatchthecurrentpodcast2500x1354.jpg" rel="noopener noreferrer"></a>Listen to a brand new episode of the weekly podcast series <em>Catch the Current</em>. Join co-hosts Amanda Buckle and Lorin Castiglione as they talk about just a few of <em>Undercurrent News</em>'&nbsp;big headlines from the past week

Catch the Current episode 2: Industry shakeups, executive orders and salmon snack sticks

Introducing Catch the Current, the all-new podcast from Undercurrent News — your go-to resource for seafood business news, data, and pricing. Hosted by seafood insiders Amanda Buckle and Lorin Castiglione, this weekly show is the ultimate guide for professionals eager to stay ahead of the latest market developments. Tune in for exclusive interviews, on-the-ground recordings from seafood events around the globe, and the lively banter you’ve come to expect from your favorite seasoned seafood specialists.

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Catch the Current episode 2: Industry shakeups, executive orders and salmon snack sticks

Catch the Current episode 2: Industry shakeups, executive orders and salmon snack sticks