Trident Seafoods was founded on Chuck Bundrant's vision of combining "talented people, lasting relationships and quality seafood...from the source to the plate."

The story of Trident Seafoods begins in 1961, when a 19-year-old kid with nothing but a dream drove an old Ford from Tennessee to Seattle, in search of a great adventure at sea.

Bundrant could never have imagined how far that little “adventure” was going to take him.

The audio material used in Catching a Deckload of Dreams author: John VanAmerogen's reading for this episode was produced at Green Frog Productions located on Vashon Island, Washington. 

When people ask about Trident Seafoods, many ask about the numbers. However, the real story of Trident is the story of Trident people.

Join Trident's CEO, Joe Bundrant, as he provides some insight into Trident and the People through the Mission and the Foreword from Catching a Deckload of Dreams.

The audio material used in Joe Bundrant's reading for this episode was produced at Studio Sage in Edmonds, Washington. 

Pull up a chair and join Chuck's daughters: Jill and Julie as they reflect on some of their favorite memories of fishing with their dad! 

Pull up a chair and join John Van Am for Chapter 32: Catcher-Processors, Floating a Fortune

Pull up a chair and join John Van Am for Chapter 31, the View from Akutan- love it or leave it! 

Pull up a chair and join John VanAm for Chapter 30, Sand Point. 

Credibility is the quality of being trusted and believed in.

One of the biggest things Chuck wanted to pass on to the next generation is to maintain your credibility- no matter who you are doing business with. 

Listen in to gain some insight into how this characteristic was deeply ingrained through the Class Action In the Bay

Pull Up a Chair and join John VanAm for Chapter 28: The Twists and the Turns, my plant or yours? 

During this season of gratitude, we want to honor a fundamental contributor to the Trident Family - Diane Bundrant.