In this episode I chat with Bridey Drake, a fellow tiktoker and business owner, both fortunate enough to have both our businesses do well during the COVID crisis in Australia. We got fairly deep and unveiled some of the deeper 

In this episode I interview Morgan Hipworth, a young chef and baking whiz from Melbourne, Australia. He started his own baking company Bistro Morgan at 13 - fast forward 6 years later and he is currently 19 years old and killing it in business along with his profound social media presence.

In this episode I go over my short history of past businesses and little ventures, and provide an overview of some lessons that I've learned along the way.

A warm little welcome into the Chebbo Talk podcast, testing out equipment and the overall feel while providing a brief overview of what is to come. Feel free to reach out on any of my socials with feedback & topics that you'd like covered!