In light of recent events with COVID-19, we called up Neal Wavra to check-in about how Field & Main is dealing during the pandemic. We will return next week with a brand new episode with Spitony's Pizza in New Baltimore, VA.--<a href="https://butter.simplecast.com/" target="_blank">Website</a><a href="https://www.instagram.com/butterpod/" target="_blank">Instagram</a><a href="https://www.rixey.co/butter" target="_blank">Rixey</a>

In light of recent events with COVID-19, we called up Neal Wavra to check-in about how Field & Main is dealing during the pandemic. We will return next week with a brand new episode with Spitony's Pizza in New Baltimore, VA. -- Website Instagram Rixey

In light of recent events with COVID-19, we called up Neal Wavra to check-in about how Field &amp; Main is dealing during the pandemic.&nbsp;We will return next week with a brand new episode with Spitony's Pizza in New Baltimore, VA.--<a href="https://butter.simplecast.com/" rel="noopener noreferrer">Website</a><a href="https://www.instagram.com/butterpod/" rel="noopener noreferrer">Instagram</a><a href="https://www.rixey.co/butter" rel="noopener noreferrer">Rixey</a>

Check In: Field & Main

From Rixey, this is Butter. The show where Nathan Rivas talks to chefs, restauranteurs and others alike about how they built their food businesses.

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Check In: Field & Main

Check In: Field & Main