Cheers To Beers

Cheers To Beers

By Jess Keller PooleArtsLeisureFood
Download on the App Store

Cheers To Beers episodes

  • CelllleBraTION Thyme COMEON!

    We’re Back! Just in time for the end of the year! So you KNOW we’re drinking Sierra Nevada Celebration. Join us in discussing the year for Seattle Beer School and the beer industry as a whole. 

    Come hang out with us in Portland! Dec 16-18th! Tickets to Falalalalager: falalalalager.eventbrite.com

    Open that Celebration and join us as we talk about how we had Brouwer’s Cafe tap a 10 year old keg of Bigfoot, a mini lesson on Stjørdalsøl, and how we think dark malts are making a comeback in the new year.

    1 hr 5 min
  • Bia Hoi! ft. Mark Dredge

    Jess and Shawna chat with Mark Dredge, author of A Brief History of Lager, about Vietnamese lager and beer culture.

    Mark collaborated with Lowercase Brewing to brew a Hanoi-inspired, low ABV, rice lager. We do a blind tasting of it, talk German lagers with an English accent, and the French colonization of Vietnam and how that led to lager brewing there. 

    https://www.beerdredge.com/

    @markdredge 

    1 hr 6 min
  • Kölsch Ale ft. Arno, Früh Brewery

    Part 2 on our series about Kölsch sponsored by the Goethe Pop Up in Seattle.

    “Kolsch is the only language you can drink” 

    Jess and Shawna interview Arno of Fruh Brewery in Cologne, Germany and talk beer culture in America vs Germany, the history of Früh, and Kölsch vs Altbier.

    46 min
  • Talking Smack While Sober

    Jess and Shawna try non-alcoholic beers so you don't have to. Plus! A spicy Seattle Gossip Corner, Tales from Behind the Bar, and Jess' signature mocktail. 

     

    “Exploring Seattle’s Booming Beer Scene”

    "Past Meets Presence - A Voyage to Seattle's Ballard Brewery District" 

    1 hr 1 min
  • Kölsch-Style Ale ft. Barry Chan, Lucky Envelope Brewing
    Jess and Shawna talk to Barry Chan from Lucky Envelope about his collaboration on a Kölsch style ale with Lowercase Brewing. We talk about the lack of good Kölsch style beers in the US, using dry yeast in brewing, the process of forming a Kölsch style recipe and retro 80s video games. Grab a Kölsch (or Kölsch-style ale) and join us! Cheers
     
    This episode is sponsored by the Goethe Pop Up Seattle
    https://www.goethe.de/ins/us/en/sta/gps.html
    50 min

About Cheers To Beers

From the publisher's feed

Cheers to Beers: the Seattle Beer School podcast. Hosts Jess and Shawna talk to beer lovers and professionals across the land to share a pint with and discuss what we’re drinking, industry insights,…