
Sign up to save your podcasts
Or


Chef Charlie Palmer, an advocate of farm fresh food, joins us to discuss sustainable cuisine. Palmer was influenced by his childhood in Upstate, NY working in his family's vegetable garden. As one of the most highly regarded chefs today, Chef Charlie Palmer has earned 13 Michelin stars and two James Beard awards and is known for his "Progressive American" cuisine.
By MyCompanyRadioChef Charlie Palmer, an advocate of farm fresh food, joins us to discuss sustainable cuisine. Palmer was influenced by his childhood in Upstate, NY working in his family's vegetable garden. As one of the most highly regarded chefs today, Chef Charlie Palmer has earned 13 Michelin stars and two James Beard awards and is known for his "Progressive American" cuisine.