Howie Severino Presents

Chef Claude Tayag on what makes the best lechon experience | ICYMI


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In case you missed it, Chef Claude Tayag shares tips on how to get the best out of feasting on the Philippines' popular holiday offering.

Listen to the full episode here:

https://open.spotify.com/episode/5QxMRyM4hOzJDqir6n2T6b?si=0a678d7ca85a49d2&nd=1&dlsi=6f2789b980bb486d

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Howie Severino PresentsBy GMA Integrated News

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