Where's The Grief?

Chef Dan Budd


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Hooray! In this very special episode, I got to talk with Chef Dan Budd, owner of Taste Budd's Cafe, and former teacher at the Culinary Institute of America. As many listeners of the podcast know, my brother Russell was about to graduate from the CIA when he passed away in 2002. Dan Budd was more than one of Russell's professors, he was a mentor to him, and an early employer to take Russell under his wing. 

No stranger to grief himself already, Dan's sister Laura died two years prior to Russell, oddly enough on the exact same day, July 6th. Laura's death to a rare brain tumor changed the way that Dan thought about his ability to harness his own energy in support of creating good in the world.

We talk about how family dynamics can change after the loss of a sibling, and the profound bonds we create when talking with others who have been through something similar. We also talk about the importance of gratitude, and the danger of bees!

 

Check out Taste Budd's in Red Hook, NY! 

Taste Budd's

40 West Market Street

Red Hook, NY 12571

Follow Taste Budd's on Instagram!

 

 

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