<p>Today I'm joined for a great talk by my friend, fellow lawyer, and fellow food enthusiast, Jeanie Smith. Detailed show notes are at the <a href="https://cheftimony.com/">Cheftimony website</a>.</p>

Today I'm joined for a great talk by my friend, fellow lawyer, and fellow food enthusiast, Jeanie Smith. Detailed show notes are at the Cheftimony website.

<p>Today I'm joined for a great talk by my friend, fellow lawyer, and fellow food enthusiast, Jeanie Smith. Detailed show notes are at the <a href="https://cheftimony.com/" rel="noopener noreferrer">Cheftimony website</a>.</p>

Cheftimony Episode 028 - Bacchus

Talking to chefs and sometimes lawyers... My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.

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Cheftimony Episode 028 - Bacchus

Cheftimony Episode 028 - Bacchus