<p>Today it’s all about luxury travel and indulgent dining and, of course, Las Vegas. Plus fried chicken. Detailed show notes are at <a href="https://www.cheftimony.com/">Cheftimony</a> website.</p>

Today it’s all about luxury travel and indulgent dining and, of course, Las Vegas. Plus fried chicken. Detailed show notes are at Cheftimony website.

<p>Today it’s all about luxury travel and indulgent dining and, of course, Las Vegas. Plus fried chicken. Detailed show notes are at <a href="https://www.cheftimony.com/" rel="noopener noreferrer">Cheftimony</a> website.</p>

Cheftimony Episode 057 - Caviar Parfait

Talking to chefs and sometimes lawyers... My name is Graham MacLennan and I've spent most of the last 20 years in law offices and in restaurant kitchens, so the people I know best are chefs and lawyers. On Cheftimony, I talk to both groups, but always to people who love food.

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Cheftimony Episode 057 - Caviar Parfait

Cheftimony Episode 057 - Caviar Parfait