Turning Chickens and Breaking Dishes

Claudia Romeo


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My guest today she travels the globe to discover and learn how our favorite foods are made, from canned sardines in Portugal, to French homemade butter, or course since she is Italian, how to make the traditional Limoncello. A video producer for Insider INC., mainly covering culture, lifestyle and food stories. She is the showrunner of Food Insider "Regional Eats", where millions of people have watched her videos.


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Turning Chickens and Breaking DishesBy Davide G. Martins

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