Episode three of a brand-new podcast about Coeliac Disease! Primrose Lee is 11, almost in year 7 at Robert Bloomfield Academy in Shefford. She's been diagnosed with Coeliac Disease since May 2023. Prim is keen to help others who have been forced to live gluten-free.

This episode features a review of an event from Coeliac Bucks Youth at Hitchin Lavender, Mummy in the kitchen (making crumble), a review of Popcorn Kitchen's White Chocolate & Raspberry, a conversation with Michael Fitzpatrick and Paul Klenerman about their research to better understand Coeliac Disease, as well as Prim's school cook Maddie Bland sharing her own stories of cooking Gluten Free!

If you're a young person, or a parent of a young person, who has just been diagnosed with Coeliac Disease - this is the podcast for you!

Join the award-winning Primrose and Terry as they discuss an 11-year-old's perspective of living gluten free. Featuring reviews, advice and opinion.

Featuring music by Savanna Walsh. Our artwork is by Stoo Elvin.

Produced and hosted by Primrose and Terry Lee from Clophill, Bedfordshire.

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