Coffee People

Coffee People

By Ethan EssigSociety & Culture
Download on the App Store

Coffee People episodes

  • Encore Coffee: Mike King

    In this Episode, I sit down with Mike King about leaving the tech world to become a roaster, the state of coffee, and more random fun. Enjoy!

    47 min
  • Kristin Helling from Parkville Coffee

    Kristin and I sit down to discuss running a small business, writing (Kristin is also an author, so check her out on Amazon), and the Kansas City Coffee community. Check the out on all the socials and kccoffeecollective.co

    Enjoy the episode!

    38 min
  • Tasting Coffee with Isaac at Messenger Coffee
    On this Episode Ethan take you to the tasting room of Messenger Coffee in Kansas City, Mo
    We taste coffee from South America and Africa. Discussing Messenger as a company and how they stay in touch with their farmers. 
    Wonderful company made by wonderful people!
    35 min
  • Green Coffee Buyer, Craig Park

    Craig Park is the green coffee buyer at The Roasterie in Kansas City. Craig is the guy that make sure all of your coffee leaves the roasting facility perfect. He spends his days talking with buyers around the world, tasting coffee, and coming up with new and innovative ideas. We are thankful to have sat down with him!


    To learn more about The Roasterie, here is the link:


    https://www.theroasterie.com/

    1 hr 14 min
  • The Growth of Hammerhand Coffee
    Latest episode of Coffee People with Alex Merrell from Hammerhand Coffee in Liberty MO. Join us for a great conversation on starting a business and getting into the roasting game.
    46 min
  • Parkville Coffee Head Roaster Nick Brown

    Welcome to Episode 2 of Coffee People. In this episode we sit down with Nick Brown to discuss Parkville Coffee. Nick is young in the roasting game, but makes some amazing coffee. Thankful we got to share his story.

    32 min

About Coffee People

From the publisher's feed

Coffee People is here to tell the stories of the people who work to create coffee that we all love and appreciate. There is a lot of heart and soul in the world of coffee. We hope you enjoy learning…