Join us for the latest episode of the Sensory Podcast, where we delve into the world of sensory skill and palate development for coffee. We explore three common reasons why people might feel like they're stagnating in their progress and offers practical tips for breaking out of a rut and continuing to grow. Whether you're a seasoned coffee professional or just starting out, this episode is sure to provide valuable insights and inspiration.

In this episode of Wednesday Wisdom, we explore the power of the British wartime slogan "Keep Calm and Carry On" and how it can be applied to our daily lives, particularly in times of stress and uncertainty. Here I dive into the challenges that can make it difficult to stay calm and focused, and shares practical tips for cultivating resilience and staying the course. Through personal anecdotes and insights from the world of specialty coffee, you'll discover how keeping a level head and persevering through adversity can lead to greater success, satisfaction, and personal growth. Join us for this inspiring and informative episode of Wednesday Wisdom.

In this episode, we dive deeper into the art of brewing coffee with the Hario Switch. Join us as we share our latest recipe for the Hario Switch, which combines pour-over and immersion methods to bring out the best in your coffee. We use our Granja la Esperanza Sidra Hybrid washed processed coffee from Finca Potosi to demonstrate the recipe and offer tips for getting the most out of your brew. Whether you're a coffee novice or a seasoned pro, you won't want to miss this episode. Tune in now to up your coffee game!

Don't forget to visit our website to get your hands on our Granja la Esperanza Sidra Hybrid coffee and other premium blends.

Apologies for the audio. I forgot my mic at home, nonetheless, this episode is an important one as it explains three things that nobody tells you about palate training and sensory skill development.

In this episode, we take a deep dive into the world of Ethiopian coffee and explore the unique flavor profile of Adorsi Washed Coffee. Grown in the iconic terroir of Ethiopia, this top-grade (Grade 1) coffee is a perfect representation of the delicate and complex flavors that Ethiopian coffee is known for. We discuss the meticulous preparation process that the coffee undergoes, including the fermentation time, grading and sorting, and drying methods. Join us as we taste this exquisite coffee and break down its tasting notes of jasmine tea, honeysuckle, and meyer lemon. Whether you're a coffee connoisseur or simply looking to explore new and exciting flavors, this episode is not to be missed.

In this third episode of Wednesday Wisdom, we explore the power of accepting and adapting. Discover the benefits of accepting and adapting, how acceptance and adaptation can be applied in coffee and also strategies and challenges about it.

In this new podcast, we put two popular hybrid coffee brewing devices head-to-head: the Hario Switch and the Clever Dripper. Both devices combine elements of immersion and pour-over brewing, but which one comes out on top? Join us as we compare the brewing process, taste, and overall experience of using these two devices. Whether you're a coffee enthusiast or just looking to up your home brewing game, this video will provide valuable insights and tips to help you make the best cup of coffee possible.

Join us for this week's Wednesday Wisdom episode where we explore the power of keeping things simple in both coffee and life. Discover the benefits of simplicity, ways to simplify your life and coffee brewing, challenges of simplicity, and strategies for staying focused on what truly matters. Whether you're a coffee enthusiast or just looking for ways to simplify your life, this episode is full of practical insights and inspiration.

Are you curious about the difference between a filter roast and an espresso roast? In this podcast, we take you on a journey of discovery as we explore the unique characteristics and flavors of each roast.

From the roasting philosophy and process to the differences in time and temperature, we break it all down for you.

Join us as we showcase the best of the farmers' hard work, the essence of the coffee, and the results we achieve with each roast. By the end of this podcast, you'll be ready to grab a bag and try our coffee for yourself. So, which profile will you choose – filter or espresso? Watch now and find out!"

In this first episode of Wednesday Wisdom, we discuss why infusing your work with your personal personality is key to creating something truly meaningful and enjoyable. Learn how to embrace your strengths, weaknesses, and passions and incorporate them into your work in a way that feels authentic and true to yourself.