Tune into this episode with Rushani Epa (@epa___), Editor-in-Chief and Founder of Colournary Magazine (@colournarymag) and Commissioning Editor in food and lifestyle for Hardie Grant Books (@hardiegrantbooks). We hear about the journey of Colournary blooming during the pandemic lockdown, and how Rushani has been able cultivate a space for food and culture to be written by First Nations, Black and People of Colour. We explore food and identity, the landscape of food media, and the importance of letting people tell their own stories. Episode out now on Spotify, Apple Podcasts and Google Podcast. 

Spotify https://open.spotify.com/show/4Hw3zKWqz1eN2udaUvXDCX?si=0z2-K8j-TDmxBv_nfj2SnQ 

Google Podcasts https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkLnBvZGJlYW4uY29tL2FzaWFtcG9kY2FzdC9mZWVkLnhtbA 

As I Am