In this edition of Around the Cracker Barrel we talk to Paul Loomans, Vice President of Marketing and Sales at La Posada about "Virtual Taste of La Posada." Plus Paul also gives updates on the expansion of Posada Java and how people can still visit the campus for appointments and move-ins.

"In this edition of In the Know Green Valley Council President Debbie Kenyon updates us on Covid-19 vaccinations and the first live meeting of the board of representatives in a year."

"On Around the Cracker Barrel Joni Condit, chairperson of the Tucson Classics Car Show presented by the Rotary Club of Tucson gives details about the big event, including how YOU can buy raffle tickets to win a brand new Chevrolet Corvette."

"Karen Lavo of the Country Fair White Elephant tells us about the thrift store's reopening, store hours and drop-off hours. And Karen explains pandemic restrictions, which are in place."

"In this edition of Around the Cracker Barrel, the subject is the Green Valley/Sahuarita Volunteer Clearing House. Executive Director Joyce Finkelstein and Communications Director Diane Diamond explain the many ways people can volunteer in the Green Valley area and how the pandemic has changed volunteerism."

Ellen March of Posada Life Community Services explains how they have tailored their services to fit within the parameters and protocols of dealing with the pandemic."

In this episode of In the Know, Sylvia Bencomo, manager of the Scam Squad, gives us an update on the latest scams

"In this edition of Around the Cracker Barrel, Green Valley Sheriff's Auxiliary Volunteers President Chuck Winkenwerder and Vice President Kathy Stacken explains the many services provided by SAV and how people can help this valued organization

In the segment of In the Know, Kim Eisele, President of the Animal League of Green Valley, tells how people can donate to the league's thrift shop, how people can foster animal and how you can help during Arizona Gives Day."

In this edition of Around the Cracker Barrel Sahuarita Mayor Tom Murphy gives an update on recent changes in the protocols for Covid 19