The last episode of 2025—and we’re going out with a bang! This week, we tackle a big one: competition brisket vs Texas brisket—who’s doing it right? Plus, a ton more barbecue-related madness.

It’s been a huge year, and we haven’t missed an episode. A big thanks for all your support, likes, comments, and DMs!

This episode features:

• Mac and Cheese Sausages

• Team Point or Flat?

• Big Rig Smokers

• Texas vs Comp Brisket

• SPAM’bassadors

• Brisket and Cheese Toasties

Episode Timeline:

• 00:00 – Intro

• 02:27 – Dish of the Week

• 10:43 – Videos of the Week

• 14:16 – Talking Points

• 21:00 – COMP BBQ VS REAL BBQ

• 26:18 – Mailbox

• 30:16 – Rate My Barbecue

• 32:35 – Bucket List

• 35:57 – Products

• 36:31 – Tattoos

• 38:45 – Recipe of the Week

• 43:06 – Fuck Up of the Week

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Sigh’s merch: The Dog House Pizza Co

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#BBQ #Brisket #Pitmaster #FoodReviews #Grilling #Sausage