Have you tried making Slovenian food? Baking potica at home, cooking with kranjska klobasa, or making bread the old fashioned way, with sourdough starter? This episode is about Slovenian food, but more specifically about adventures in cooking it. To learn more I invited two special guests who teach the world to cook Slovenian specialties: Michelle Pusic Ryall (of Slovenian Kitchen or Slovenska Kuhinja) and Anita Sumer (best known for her Sourdough Mania cookbooks and channels). Videos and photos by Anita have accumulated more than 40 billion views! And Michelle has over 65,000 enthusiastic, proactive followers who love her stories about Slovenian heritage, cooking, and tradition. Want to know what to eat but also how to cook the best of Slovenia? You are in the right place!

To learn more about Michelle Pusic Ryall, visit her website: https://sloveniankitchen.com

Her YouTube channel: https://www.youtube.com/channel/UCWbwklUV3xSPnjgxTksThWg

Her Facebook page: https://www.facebook.com/shop.sloveniankitchen

Her Instagram: https://www.instagram.com/sloveniankitchenbymichelle/

To learn more about Anita Sumer, visit her website: https://sourdoughmania.com

You can take courses with her, follow her on Instagram: https://www.instagram.com/sourdough_mania/

And on Facebook: https://www.facebook.com/105999451593628?ref=NONE_xav_ig_profile_page_web

And order her award-winning cookbook: https://www.amazon.com/Sourdough-Mania-Anita-%C5%A0umer/dp/1911621939

If you enjoyed this episode please subscribe and consider also checking out Noah's other Slovenia-focused podcasts, The Bled Podcast and the gold award-winning Feel Slovenia, the official podcast for the Slovenian Tourist Organization.