Your tastes are supposed to change, and that includes more than just food.

In this episode, Chef Hollywood explores how our preferences evolve over time: the careers we outgrow, the hobbies that no longer fit, the people we find ourselves drawn to now versus years ago. Change is not a crisis, it is a signal. And on the culinary side? There is actual science behind it. Your taste buds physically change over time, which means the foods you think you hate might deserve a second chance.

This one is honest, relatable, and worth sitting with.

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