Gary Shteyngart is a food reader's dream novelist. He discusses his newest novel Lake
Success with Howie Kahn, and a possible solution to America's anger issues: a Mexican Mole-
Mobile. And journalist Jamie Feldmar is back, talking to the force behind DC's hottest
restaurants, Compass Rose and Maydan, Rose Previte. Shuwa, anyone?

Gary Shteyngart is a food reader's dream novelist. He discusses his newest novel Lake Success with Howie Kahn, and a possible solution to America's anger issues: a Mexican Mole- Mobile. And journalist Jamie Feldmar is back, talking to the force behind DC's hottest restaurants, Compass Rose and Maydan, Rose Previte. Shuwa, anyone?

COOL TYPE, HOT FOOD: SHTEYNGART & PREVITE

<p>Prince Street is the culture podcast for people who love the world of food. With celebrity interviews and field reports our team of award-winning journalists, actors and writers explore the ever-changing world of what we eat, what we cook, and the surprising ways food is life.</p>

Society & Culture

Arts

Food

Prince Street is the culture podcast for people who love the world of food. With celebrity interviews and field reports our team of award-winning journalists, actors and writers explore the ever-changing world of what we eat, what we cook, and the surprising ways food is life.

Share COOL TYPE, HOT FOOD: SHTEYNGART & PREVITE

Sign up to save your podcasts

COOL TYPE, HOT FOOD: SHTEYNGART & PREVITE

COOL TYPE, HOT FOOD: SHTEYNGART & PREVITE