Oh this controversial recipe! What I've learned is that different locations must make their dip differently because not even former Carrabba's employees can agree on the "right" recipe. Regardless, this is an amazing bread dipping oil and be used as a rub, marinade, salad dressing or as stated, for bread. 

Tools Used (affiliate links): 

• Deli Cups for Storage 
• Garlic press

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From my kitchen to yours, 

Chef Jessica Anne

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