Corner Server Stories

Maryssa fills us in on her Saturday night drama!

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Emily and I discuss the basics of becoming a server.

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Some odd and uncommon skills that you may pick up working in the industry! 


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Biscuits, soups, drinks, you name it and we spill it... all over grandma...

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On this episode we talk about how to deal with intoxicated customers and when it is okay to stop serving them.

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What are your thoughts on "Be Kind To Our Staff" signs? Are female peacocks really just brown and boring looking? How do you get bad smelling oil out of interior carpets in vehicles?


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This time around we sit down with the infamous “R” as well as my roommate to hear their story and let me tell you, the tea was BOILING!

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Everyone seems to have varying opinions on this one. It is very hard to take a strong stand point for either side! 
- Emily

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Corner Server Stories

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Dating in the workplace can be difficult anywhere but in the restaurant industry it can sometimes be an Olympic sport. In this episode Emily and Maryssa both share their thoughts and own experiences on how to date a coworker andddd how not to date a coworker!

Ps. Someone joins us at the end of the episode to say goodbye so keep an ear out! 

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Corner Server Stories

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If you have any exciting, hilarious, or outrageous stories from the restaurant industry please email them to us at 
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I had a lot of fun researching this group and learning about them. Seems to be about 50/50 on loving them or hating them from the server perspectives.
- Emily

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Corner Server Stories

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CornerSSPodcast

If you have any exciting, hilarious, or outrageous stories from the restaurant industry please email them to us at 
[email protected]