Craftsmen Cooking

Crab


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Crab!!!!!!!!!   

In this episode, the guys take on the hard shell crustacean The Crab. 
This was a lot of crabs and can I tell you wow! Bacon came out swinging with his dish and that's putting it lightly. He did fried green tomatoes with crab cakes and a crab cream sauce on top. When I tell you he rocked it, I mean he crushed it.  Derek took on the always popular Smoked Crab Ragoon with real crab and imitation.  Instead of lobster, he did a version of a Crab Roll that left something to be desired. With that being said, give us a listen and tell us your favorite crab dishes.

As always  
Stay Hungry
Live How You Say It
Byeeeeeeeeee

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Craftsmen CookingBy Big Guyz Inc

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