Kaylee made homemade cranberry sauce and used store-bought sourdough to kick off December. B talks about what December looked like growing up and they discuss what nostalgia and traumas encapsulate this time of year. Follow Us:<a href="https://my.captivate.fm/dashboard/podcast/4d0e1283-2f01-4c44-9641-c76adab15f4d/www.instagrm.com/PassTheBreadPodcast" rel="noopener noreferrer" target="_blank">@PassTheBreadPodcast</a><a href="https://my.captivate.fm/dashboard/podcast/4d0e1283-2f01-4c44-9641-c76adab15f4d/www.passthebreadpodcast.com" rel="noopener noreferrer" target="_blank">www.passthebreadpodcast.com</a>Music:James WitchellProduced By:<a href="https://my.captivate.fm/dashboard/podcast/4d0e1283-2f01-4c44-9641-c76adab15f4d/www.deweycomedy.com" rel="noopener noreferrer" target="_blank">Dewey Comedy Productions, LLC</a> - Nashville TN

Kaylee made homemade cranberry sauce and used store-bought sourdough to kick off December. B talks about what December looked like growing up and they discuss what nostalgia and traumas encapsulate this time of year. Follow Us: @PassTheBreadPodcast www.passthebreadpodcast.com Music: James Witchell Produced By: Dewey Comedy Productions, LLC - Nashville TN

Kaylee made homemade cranberry sauce and used store-bought sourdough to kick off December. B talks about what December looked like growing up and they discuss what nostalgia and traumas encapsulate this time of year. Follow Us:<a href="https://my.captivate.fm/dashboard/podcast/4d0e1283-2f01-4c44-9641-c76adab15f4d/www.instagrm.com/PassTheBreadPodcast" rel="noopener noreferrer">@PassTheBreadPodcast</a><a href="https://my.captivate.fm/dashboard/podcast/4d0e1283-2f01-4c44-9641-c76adab15f4d/www.passthebreadpodcast.com" rel="noopener noreferrer">www.passthebreadpodcast.com</a>Music:James WitchellProduced By:<a href="https://my.captivate.fm/dashboard/podcast/4d0e1283-2f01-4c44-9641-c76adab15f4d/www.deweycomedy.com" rel="noopener noreferrer">Dewey Comedy Productions, LLC</a> - Nashville TN

Cranberry Baked Brie Bread Bowl - A true mouthful

B and Kaylee are two friends in their thirties who have a lot in common but have had some pretty different life experiences. They met because of beer, bonded over their love of comedy, and discovered that they shared a similar obsession with bread. In all forms. And they couldn’t stop talking about it, so they decided to make a podcast. Each week they will talk about a different form of bread. Making it, eating it, loving it, discovering the history behind it, everything. They’ll also talk about life and challenge each other to get a little uncomfortable. Basically, you will be eavesdropping on a conversation they would be having anyway. Ideally in a bar.

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Cranberry Baked Brie Bread Bowl - A true mouthful

Cranberry Baked Brie Bread Bowl - A true mouthful