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The Loopy Leaf is Charleston, West Virginia's only vegan restaurant and their plant based foods certainly pack a punch. We talk with owner Sondra Kelley about her decision to open up her restaurant in downtown Charleston and she shares why everyone can enjoy a vegan meal from time to time.
Hillbilly Hotdogs in Lesage, WV is a creative culinary destination that has captured national attention. Crave West Virginia talks to owner Sharie Knight about the inspiration behind her unique recipes and why she says her customers can be credited for the restaurant's success. From zany decor to mouthwatering hotdogs...you will not be disappointed by this one-of-a-kind roadside restaurant. More information can be found at Hillbillyhotdogs.com
Crave West Virginia brings you something spectacular from the state's Eastern Panhandle. Swilled Dog is a majority female owned craft beverage company that focuses on delivering high quality ciders and whiskey to their customers. The inspiration behind their mission? A sweet dog named Lucy Pickles. They source the majority of their ingredients locally and love giving back to their community.
More Info at: SwilledDog.com
Tucked away inside one of West Virginia's beautiful mountains is where you'll find Hernshaw Farms. They use the Memorial Tunnel along the West Virginia Turnpike to grow a large variety of mushrooms. We talk to them about how they supply local restaurants with gourmet mushrooms and give people across the country to grow their own delicious varieties at home.
Learn more: https://hernshawfarms.com/
The mother of all biscuits, the holy grail of all things bacon, egg, and cheese...you know we're talking about Tudor's Biscuit World. The restaurant chain has put West Virginia on the culinary map for decades.
#CraveWV talks to them about how the business was started as well as the cult-like following they've developed over the years.
The podcast currently has 5 episodes available.