Creative Distillation

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

CREATIVE DISTILLATION

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]

On Episode 18 of Creative Distillation, Brad and Jeff's guests are Shaz Ansari, Professor of Strategy and Innovation at the Judge Business School, University of Cambridge, and Deborah Brown, Supervisor and Researcher at University of Cambridge, and Director at Mama Social. While enjoying an Au Bon Climat Pinot Noir from California, they dive deeply into Shaz and Deborah's paper, "From Patanjali to the 'gospel of sweat': yoga's remarkable transformation from a sacred movement into a thriving global market," and discuss how yoga and other movements transit from sacred exercise to global enterprise -- and whether that's a net benefit or loss.

"From Patanjali to the 'gospel of sweat'": https://www.repository.cam.ac.uk/bitstream/handle/1810/315273/Munir-Ansari_from%20patanjali%20to%20the%20gospel%20of%20sweat.pdf?sequence=1&isAllowed=y

Shaz Ansari: https://www.linkedin.com/in/shaz-ansari-65a847/

Deborah Brown: https://www.linkedin.com/in/deborah-brown-233b4a60/

Comments/criticism/suggestions/feedback? We'd love to hear it. Drop us a note at [email protected].

Thanks for listening.

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An Analog Digital Arts Production for the Deming Center for Entrepreneurship
Produced, recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

CREATIVE DISTILLATION

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]

ON EPISODE 17 of Creative Distillation, Brad and Jeff's guest is Nels Wroe, co-founder of Longmont, Colorado's, Dry Land Distillers (drylanddistillers.com). They sample several of Dry Land's fine spirits while discussing the confluence of entrepreneurship, authenticity and the fine art of distilling.

That segment flows smoothly (see what we did there?) into Jeff and Brad's breakdown of "The New Food Truck in Town: Geographic Communities and Authenticity-Based Entrepreneurship," a paper by Todd Schifeling, Assistant Professor of Strategic Management at Fox School of Business and Management, Temple University and Daphne Demetry, Assistant Professor at McGill University, Desautels Faculty of Management.

The New Food Truck In Town: pubsonline.informs.org/doi/full/10.1…viT3M.twitter

Todd Schifeling: ttps://www.linkedin.com/in/todd-schifeling-984b84130/
Daphne Demetry: www.linkedin.com/in/daphnedemetry/

Comments/criticism/suggestions/feedback? We'd love to hear it. Drop us a note at [email protected].

Thanks for listening.

-


An Analog Digital Arts Production for the Deming Center for Entrepreneurship


Produced, recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)


Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

CREATIVE DISTILLATION

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]

—
On Episode 16 of Creative Distillation, Brad and Jeff sample the What Rough Beast IPA from Portland's Breakside Brewing (https://breakside.com/) with guests Ben Warnick and Alex Kier, Assistant Professors of Entrepreneurship at the Carson College of Business, Washington State University, then discuss their paper (co-written with Emily M. LaFrance and Carrie Cutler), "Head in the clouds? Cannabis users' creativity in new venture ideation depends on their entrepreneurial passion and experience" https://authors.elsevier.com/a/1cQB938%7EUTimuG

Ben Warnick: https://www.linkedin.com/in/bwarnick/

Alex Kier: https://www.linkedin.com/in/alex-kier-phd-cpa-cfe-2902b730/

Comments/criticism/suggestions/feedback? We'd love to hear it. Drop us a note at [email protected].

Thanks for listening.

-

An Analog Digital Arts Production
Produced, recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

CREATIVE DISTILLATION

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]

—
On Episode 14 of Creative Distillation, Brad and Jeff talk about the UK's BrewDog Beer with Isobel O'Neil, Associate Professor at the University of Nottingham (UK), then discuss her paper, "The evolution of founder identity as an authenticity work process," co-authored with Deniz Ucbasaran and our very own Jeffery York. https://doi.org/10.1016/j.jbusvent.2020.106031

-

An Analog Digital Arts Production
Produced, recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

CREATIVE DISTILLATION

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]

—
On Episode 15 of Creative Distillation, Brad and Jeff talk about Indiana's Upland Brewing (https://uplandbeer.com) with Greg Fisher, Larry and Barbara Sharpf Professor of Entrepreneurship at the Kelley School of Business, Indiana University, then discuss his paper, "Entrepreneurial hustle: Navigating uncertainty and enrolling venture stakeholders through urgent and unorthodox action." https://onlinelibrary.wiley.com/doi/full/10.1111/joms.12584

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An Analog Digital Arts Production
Produced, recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

CREATIVE DISTILLATION

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]

—
On Episode 13 of Creative Distillation, Brad and Jeff speak about favorite Colorado-made and/or holiday beverages with Deming Macmillan Grant Scholars, who share some of the results of their research.

Brittany Lambert: Avery White Rascal and "Psychological Implications of Gig Work: An Integrative Review" and "Mental Health and the Gig Economy" (Data collected but not fully analyzed)

Yuping Li: Fermented Sweet Rice and "When suppliers invest in relationship-specific innovation: Evidence from a natural experiment in customer takeover protection."

Nianchen Han: Scotch Whiskey Coffee and "Knowledge Search Under Imitative Threats: Evidence From iOS Jailbreak"

Elizabeth Embry: Breckenridge Bourbon Whiskey and "New Money, New Friends: Can Innovation Communities Be Contracted?"

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An Analog Digital Arts Production
Produced, recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

CREATIVE DISTILLATION

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]

—
On Episode 12 of Creative Distillation, Brad and Jeff speak with:

Tyler Wry, Associate Professor at The Wharton School, about Avery beer, and his paper:

"Taking Trade-offs Seriously: Examining the Contextually Contingent Relationship Between Social Outreach Intensity and Financial Sustainability in Global Microfinance": https://www.researchgate.net/publication/320410683_Taking_Trade-offs_Seriously_Examining_the_Contextually_Contingent_Relationship_Between_Social_Outreach_Intensity_and_Financial_Sustainability_in_Global_Microfinance

-

An Analog Digital Arts Production
Produced, recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

CREATIVE DISTILLATION

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]

—
On Episode 11 of Creative Distillation, Brad and Jeff speak with:

Matthew Grimes, Reader (Associate Professor) at the University of Cambridge's Judge Business School, about British beer, and his paper:

"The Pivot: How Founders Respond to Feedback through Idea and Identity Work": https://www.semanticscholar.org/paper/The-Pivot%3A-How-Founders-Respond-to-Feedback-through-Grimes/6f66ad77ddc2c47610b5296b24a5877420d529f3

Find Matthew on LinkedIn at https://www.linkedin.com/in/mggrim/

-

An Analog Digital Arts Production
Recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

CREATIVE DISTILLATION

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]


On Episode 10 of Creative Distillation, Brad and Jeff speak with:

Amanda Engelhorn, Tasting Room Manager, Spirit Hound Distilling, about mud rum, malt whiskey, how Spirit Hound started and how they're adapting to life in this time of virus. Brad's out of town so our producer, Joel Davis, bravely and selflessly steps in to assist with the tasting.

https://spirithounds.com

Desiree Pacheco, Associate Professor at IESE Business School in Barcelona

and

Geoff Kistruck, RBC Professor in Social Innovation & Impact at Schulich School of Business at York University in Toronto, about their paper:

How Formal and Informal Hierarchies Shape Conflict Within Cooperatives: A Field Experiment in Ghana: https://journals.aom.org/doi/10.5465/amj.2018.0335

-

An Analog Digital Arts Production
Recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0/

University of Colorado-Boulder professors Jeff York and Brad Werner distill entrepreneurship research into actionable insights.

CREATIVE DISTILLATION

Jeff York | Associate Professor | Research Director
[email protected]

Brad Werner | Instructor | Teaching Director
[email protected]

Deming Center for Entrepreneurship | CU Leeds School of Business
303.492.9018 | [email protected]


On this episode of Creative Distillation, Brad and Jeff speak with:

Matt Cutter, co-founder, Upslope Brewing

about how the Boulder brewery has (successfully) adapted to life during the pandemic. They taste some of Upslope's more innovative offerings too.

https://upslopebrewing.com

Sina Khoshsokhan, Assistant Professor of Strategy & Entrepreneurship at CU-Boulder

about his research on how patents impact innovation. They discuss his most recent preprint paper, Proprietary Rights and Market Entry: Evidence from Invalidated Genes. https://researchgate.net/publication/344437056_Proprietary_Rights_and_Market_Entry_Evidence_from_Invalidated_Genes

Joel Davis, Creative Distillation producer, etc.

about the launch of JD's Joyrides, his new eBike tour and rental operation in Boulder.

https://jdsjoyrides.com

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An Analog Digital Arts Production


Recorded and edited by Joel Davis

"AcidJazz" by Kevin MacLeod (incompetech.com)


Licensed under Creative Commons: By Attribution 3.0

creativecommons.org/licenses/by/3.0/