In this episode of Food as a Lifestyle, brought to you by the Foodable WebTV Network, we bring you to one of Chef Adrianne's monthly Dark Dining nights, where she takes her dining guests on a journey of the senses by blindfolding them while they eat each dish. On this specific event, 100% of the ticket profits went to the Live Like Bella Foundation for childhood cancer.

Watch the full episode to get a visual taste of guests getting a delicious sensory overload and to see the behind the scenes kitchen prep.