Life On the Brink

Demystifying the Science of Recipe Development


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Hello, and welcome to the third episode of Life on the Brink!

Today we’re diving into the wonderful, delicious, sometimes tedious world of recipe development. This is something that has intimidated me for quite a while, but today we’re breaking it down and demystifying it, because it’s actually so simple and satisfying! We’ll talk about why it's worth giving a try, and then I'll share 3 simple steps to creating your own repertoire of signature recipes.
I'm also sharing some personal examples of dishes that I've been developing over time, hopefully sparking some creativity in your kitchen!

Plus, stick around for this week's Little Joy and a curated playlist designed to accompany you in the kitchen.

For the complete show notes, click here!

Site: lifeonthebrink.live
Social: @anna_on_the_keys

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Life On the BrinkBy Anna Perkins

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