<p>In episode 64, Stephen takes the show on the road and interviews Chris Anderson-Tarver of Denver Distillery in Colorado.</p>

In episode 64, Stephen takes the show on the road and interviews Chris Anderson-Tarver of Denver Distillery in Colorado.

Denver Distillery Interview: makers of Kasutori Imo Shochu (ep. 64)

Distilled spirits have been made in Japan for over 600 years, but even today these drinks remain unknown outside the Land of the Rising Sun. Join shochu and awamori ambassadors Christopher Pellegrini and Stephen Lyman bi-weekly for a deep dive into Japan's best kept secrets. If you enjoy exploring craft spirits from around the world, but think whisky is the most popular Japanese spirit, you are in for a treat with the Japan Distilled podcast.

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Denver Distillery Interview: makers of Kasutori Imo Shochu (ep. 64)

Denver Distillery Interview: makers of Kasutori Imo Shochu (ep. 64)

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