Daily Cuts

Destination Anywhere: Flavours Across Borders


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Join Melanie Oliveiro on a culinary journey with celebrated Chef Kirk Westaway, as he unveils the stories behind his new venture, The Albion by Kirk Westaway, in Ho Chi Minh City. Discover how Vietnam's rich organic produce inspires his creations, and travel with him to Chile’s Atacama Desert, the Patagonian glaciers, and to Easter Island replete with the famous Moai statues. A taste of the world, one story at a time.

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