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August 29, 2018Did Lockhart Brisket Earn a Whooping?34 minutesPlayAustin American Statesman food critic, Matthew Odam, defends his recent article questioning the quality of the smoked brisket in Lockhart....moreShareView all episodesBy Texas Monthly4.35252 ratingsAugust 29, 2018Did Lockhart Brisket Earn a Whooping?34 minutesPlayAustin American Statesman food critic, Matthew Odam, defends his recent article questioning the quality of the smoked brisket in Lockhart....moreMore shows like Fire & SmokeView allThe National Podcast of Texas139 ListenersReporter15 ListenersTalk Like a Texan112 ListenersTexas Monthly True Crime: The Problem With Erik6,520 ListenersState of Mind79 ListenersThe Final Flight of Captain Forrester583 ListenersWhite Hats195 ListenersTom Brown's Body442 ListenersViva Tejano31 Listeners
Austin American Statesman food critic, Matthew Odam, defends his recent article questioning the quality of the smoked brisket in Lockhart.
August 29, 2018Did Lockhart Brisket Earn a Whooping?34 minutesPlayAustin American Statesman food critic, Matthew Odam, defends his recent article questioning the quality of the smoked brisket in Lockhart....more
Austin American Statesman food critic, Matthew Odam, defends his recent article questioning the quality of the smoked brisket in Lockhart.