In this session, we explore the power of personal tech stacks and how the tools we use shape the way we communicate, create, and collaborate. In this episode of Rising Tides Live, hosted by Shawn Walchef, the community dives into the devices, apps, and digital habits that fuel productivity, connection, and creativity in both personal […]

In this episode of Rising Tides Live, the conversation centers on the power of YouTube Shorts and how restaurant brands can use the platform to improve local SEO, brand visibility, and content strategy. Guest Claudia Tomina, CEO of Reputation Arm, brings insights from her work in citation management, review automation, and local search optimization. Joined […]

Chef Paul Natrall, the founder of Mr. Bannock Indigenous Cuisine in Vancouver, is on a mission to showcase Indigenous foods through storytelling, tradition, and bold leadership. Chef Paul has become a recognized voice in the Indigenous culinary movement, helping to lead national conversations around food sovereignty and cultural preservation. Indigenous Foods “I specialize in Indigenous […]

In this session, we dive into the creative and practical world of mind mapping—a simple but powerful tool for organizing ideas, breaking through mental blocks, and bringing clarity to both personal and professional goals. In this episode of Rising Tides Live, guest hosts Laura Wilber, Restaurant Guest Acquisition & Retention Expert at Dinova, and Jason […]

One of the biggest myths entrepreneurs fall for is the old saying, “If you build it, they will come.” Inspired by Hollywood fantasy, it’s a dangerous lie in the real world of business. Shawn Walchef, founder of Cali BBQ Media, breaks this idea apart with one clear message: If you don’t promote yourself, no one […]

In this session, we dive into the world of hospitality recruiting and talent acquisition—what it takes to find, retain, and grow great people in today’s restaurant and hospitality industry. In this episode of Rising Tides Live, guest hosts Ian Hoxworth and Lauren Hodges of EHS Recruiting step in for Shawn Walchef to lead a practical […]

Joe Fontana didn’t set out to build just another chicken sandwich chain. He wanted to build something that felt like In-N-Out, but for spicy chicken. That vision turned into Fry the Coop—a fast-growing brand with a cult following, nine stores (and counting), and a signature attitude that makes it impossible to ignore. The strategy? Be […]

In this episode of Rising Tides Live, the community explores how to turn online relationships into real-life connections through intentional meetups. Angelo Esposito, CEO and Co-Founder of WISK.ai, joins the conversation to share how a spontaneous text about a Vegas happy hour turned into a full-scale Rising Tides in-real-life event. Alongside host Shawn Walchef and […]

What Happens When Google, Toast, and the Restaurant Industry Come Together in NYC? Big Things. Shawn Walchef, founder of Cali BBQ Media, traveled to New York City for a special purpose: to connect with other industry leaders at the Restaurant Industry Influencer Summit, hosted at Google HQ. The invite-only event brought together top marketers, operators, […]

In this episode of Rising Tides Live, the conversation dives into the evolving world of B2B marketing and how business leaders can leverage platforms like LinkedIn and YouTube to grow their brands with purpose. Guest Finn McKenty, marketing strategist, content creator, and online education entrepreneur, shares insights from a career that spans work with top […]