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By Bobby Lee and Geoffrey
5
55 ratings
The podcast currently has 17 episodes available.
On location at the Bearded Goat in Arlington VA. If you know you know and if you don't know now you know Haha Listen to some hilarity that can only go down in a barbershop. And if you have to drink a steel reserve strawberry colada make sure you have a BGB shop lager as a back!
Listen as we sip on a smoothie styled beer and talk about G.I. Joe's wrastling Halloween costume ideas and other foolishness. #aintnonerds #totallyarethough
As it had been a while since our last podcast we only felt it right to review 2 beers for this episode (really we just wanted an excuse) We also discuss a little about our buddies art collective and how Geoffrey acquired his signature sherpa jean jacket (aka the meth jacket)
Season 2 premier! In this episode we Introduce the new headquarters for the DDBC, talk about why we have been on a bit of a hiatus and discuss the future of the Washington Football Team name and what we are gonna do once we hate it (JK) Not really tho.
An oldie but a goodie as Bobby and Geoff try Persica for the first time thanks to their boy Brad at C-Run. And talk about covid quarantine times and prepping for thanksgiving (Quaransgiving)
Do you like Baltimore club music? No? Well Geoffery does haha listen as we try this very fruity sour, listen to some B-mo club and basically talk shit to each other.
Special St Patricks day episode with guest Patrick O'Shea Keyboard player extraordanaire from the band SOJA. We open with a classic Irish tune from The Dubliners Whiskey in the jar. Then we talk all things St Pattys day and stout nitro beers. Even get a visit from Charlie! There might be some crypto currency talk in there somewhere but you'll just have to stick around for the insiders information! Haha
The first of two talks with Erik Raines of Aslin Beer Co. We get into the story behind Aslin's Alexandria location, and the original location in Herndon. Erik matches the DDBCs love for thrifting, and cold bois. All around great guy, and we always enjoy his company.
Great sour ale from Oozlefinch out of Monroe, VA. with raspberry back currant, lactose, and mint. Older episode from around Thanksgiving (not in order, because we ain't no NERDS) talking about pandemic rules, and missed family interactions. A little GOGO, Footwerk (intro music), and mixed shenanigans.
On this one we finally (successfully) got a full review of one of our favorite breweries Hermit Thrush up in Brattleboro Vermont! (yes they're all sour) hehe. Really want to get up there and check it out one of these days. Cassis is a foeder aged sour ale with local black currants. We also sample some music from the homies Footwerk and talk about Bobby's quarantine restoration project. Hope y'all enjoy!
The podcast currently has 17 episodes available.