Terrible airport dining, a mess in El Paso, and some interesting A350 action.

Can inflight dining ever really be premium? Or just better in some cabins than others? Plus legal drama over new routes, certification progress, and more.

A longer than normal episode this week, thanks to special guest Ed and lots of wayward story lines.

Why is the 10 so hot right now? Plus cabin retrofits, premium economy, and some confusing CC action.

We're in Malaga this week, along with some listeners, enjoying great food, delicious drinks, and some aviation excursions along the way.

More passengers on some planes, fewer passengers in some airports. And some interesting route cuts, both confirmed and rumored.

'Tis the season for all sorts of things, including some interesting operational messes.

We're wrapping up 2025 with a bit of nostalgia, and a few quirky news stories, too.

Snacks and routes and retirements and mergers and more!

There are lots of ways to flex power in this industry. Two moderately incoherent ones cropped up this week.