Episode #012 - Dr. Bryan Heit of Sui Generis Brewing blog joins us to talk Philly Sour.

02.26.2021 - By Milk the Funk “The Podcast”

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A MTF Live recording where we talk to Bryan about his data showing how to successfully re-pitch Philly Sour. Bryan also answers many other questions about this lactic acid producing yeast strain. Check out the graphs on his blog. Also check out his blog post answering similar questions about Sourvisiae, such as pitch rate, re-pitching, and co-pitching with another yeast.

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