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It's the podcast's 2nd birthday! And FINALLY. Recordings from the village of Savoca. Cannoli, ricotta, Arabic music and dancing, a talking donkey, and an authentic recipe for arancini.
By Food Culture Fan ClubIt's the podcast's 2nd birthday! And FINALLY. Recordings from the village of Savoca. Cannoli, ricotta, Arabic music and dancing, a talking donkey, and an authentic recipe for arancini.