We’re Myth-ing Something

E9 - I'm frowning so much that my face hurts.


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What do everyone's favorite animated clown fish and the origin stories of partridges have in common? Join Brendan, Kaitrin, and their talented and charming guest Nikki to find out!
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This week, we're drinking the Handy Dandy:
- 5-8 leaves of spearmint (to taste)
- 1/4 lemon (cut into 3 pieces)
- 1 ounce simple syrup
- 2 ounces bourbon whiskey
- garnish with mint sprig
In a cocktail shaker, add the mint and lemon. Muddle thoroughly, then add simple syrup and whiskey, and fill the shaker with ice. Shake and strain into a glass over ice. Garnish and enjoy!
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We’re Myth-ing SomethingBy We’re Myth-ing Something

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